U.S. Export Case Study: 56 Units of ETD-C500P Commercial Cube Ice Machines
Project Background
A returning U.S. foodservice equipment customer needed a batch of 500P commercial cube ice machine and commercial cube ice machine for restaurant, bar, beverage shop, and hospitality distribution channels. In the U.S. market, end users usually require stable daily ice production, sufficient ice storage, easy cleaning, and a commercial-grade stainless steel structure for daily operation.
Core Challenges
Stable Ice Supply During Peak Hours
Restaurants, bars, and beverage shops often face concentrated ice demand during lunch, dinner, summer seasons, and event service hours. The customer needed a commercial ice maker with stable output to support continuous ice use.Commercial-Grade Material Requirement
For the U.S. foodservice equipment channel, machine structure and surface material are important for cleaning, durability, and long-term commercial use. The customer required 304 stainless steel construction.Batch Supply for Distribution
As a repeat order, the customer required 56 units of the same model to maintain product consistency across their sales and service network.
ETD Solution
ETD-C500P Commercial Cube Ice Machine
We supplied 56 ETD-C500P commercial cube ice machines to this American client, completing the delivery within 20 days. The equipment is suitable for commercial ice usage scenarios such as restaurants, bars, hotels, beverage shops, and catering equipment distribution.
304 Stainless Steel Construction
The commercial cube ice machines use 304 stainless steel material, which is suitable for commercial environments that require easy cleaning, corrosion resistance in daily use, and a professional equipment appearance.
Capacity and Storage Configuration
The ETD-C500P commercial cube ice has a rated output of 250kg/24h and a 250kg ice bin. This configuration helps end users maintain available ice storage during peak operating hours.
Results & ROI
This order was placed by an existing U.S. customer after previous cooperation. The repeat purchase of 56 units shows that the model matched their distribution requirements and end-user application needs.
The customer was satisfied with the product configuration and overall cooperation. They recognized the value of the ETD-C500P commercial cube ice for U.S. foodservice equipment distribution, especially in applications requiring stable ice output and commercial-grade material.
