This industrial tube ice machine adopts the industry-leading all-in-one design, highly integrating the evaporator, compressor, and control system into a single frame. It eliminates the complex on-site piping of traditional split machines, reducing floor space by approximately 30% compared to conventional models, with flexible placement suitable for small seafood markets, catering stores, and supermarket beverage areas with limited space.

Our tube ice machine supports both air-cooled and water-cooled options:

Air-cooled model: No external cooling tower required, simply connect water and power to start production, with a simpler installation process, ideal for customers with limited space or no intention of installing additional cooling towers.

Water-cooled model: Requires an external cooling tower and circulating water system, offering higher heat dissipation efficiency, suitable for high-temperature enclosed workshops or indoor scenarios with noise-sensitive requirements.

All water-contact parts are made of food-grade SUS304 stainless steel. The vertical evaporator tubes ensure even ice formation, and the automatic ice cutter produces standard tube ice with high density and slow melting performance, fully meeting food hygiene standards. Equipped with a PLC intelligent control system, it enables automatic ice making, defrosting, and cutting, with multiple safety protections for overload, high/low pressure, and water shortage, supporting stable 24-hour continuous operation.

Daily output: 1000kg/24h. This 1 ton industrial tube ice machine comes with an integrated compact design that saves floor space.

Air-cooled or water-cooled heat dissipation optional. The air-cooled type of the industrial tube ice machine requires no cooling tower for easier installation.

Water-contact parts adopt food-grade 304 stainless steel, fully meeting hygiene standards.

Standard tube ice specifications with hard, transparent texture, free from caking and adhesion.

PLC fully automatic operation with multiple fault self-protection functions for hassle-free operation and maintenance.

Core Innovations: This 1 ton industrial tube ice machine adopts an integrated space-saving design that greatly improves site utilization compared with traditional split-type models.

The air-cooled version features low installation barriers, requiring no additional supporting cooling towers and enabling quick on-site commissioning for the industrial tube ice machine.

The water-cooled version adapts to high-temperature working conditions with stable heat dissipation, while still maintaining the advantage of a small footprint for the whole unit.

Pre-installed modular structure at the factory eliminates complex on-site pipeline welding and shortens the construction period.

Cost-effective, it is suitable for small commercial and light industrial scenarios, balancing quality and cost perfectly.

Bar/restaurant beverage cooling

The hollow structure of tube ice increases the contact area with liquid, enabling rapid cooling without diluting the drink, slowing down melting and preserving the flavor of wine and cocktails.

Supermarket fresh-keeping (non-direct contact)

The low temperature lasts for a long time, suitable for bottom preservation of meat and seafood in display cabinets, reducing the frequency of water replenishment.

Chemical reaction kettle cooling

The ice is hard and not easy to break, maintaining its shape even during stirring to stably provide cooling capacity, and the melted water content is controllable.

Fishing boat storage and preservation

Tube ice machine is pressure-resistant and not easy to break into debris when stacked in the fish hold, extending the cold storage time of catches.